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EVENTS & CATERING
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SCALINI CUCINA
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EVENTS & CATERING
GALLERY
ANTIPASTI
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ZUPPE
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PASTA FATTA IN CASA
PRIMI PIATTI
PESCE & FRUTTI DI MARE
CARNE & POLLAME
CONTORNI
DOLCI
DRINKS
TAGLIATELLE ALLA CREMA CON POLLO E FUNGHI
Tagliatelle with chicken & mushrooms in a creamy sauce
125
SPAGHETTI ALLE VONGOLE
Spaghetti with clams, olive oil, garlic & fresh chili With additional bottarga (95 AED)
170
RISOTTO ASTICE, LIMONE E BASILICO
Lobster risotto with tomato, fresh basil and lemon
230
RISOTTO CON SELEZIONE DI FUNGHI
Wild mushrooms risotto
120
Spaghetti all'Astice
Our signature spaghetti with lobster in tomato sauce With whole lobster AED 390
205
Paccheri Zia Maria
With veal meatballs, aubergine, cherry tomatoes & creamy burrata With white truffle AED 340
165
Linguine al Granchio
Linguine with king crab & Datterino tomatoes
230
Penne all' Arrabbiata
Penne with spicy tomato sauce
105
LINGUINE ALLA NERANO
Linguini with Italian zucchini and provolone del Monaco
140

Open daily
12pm to 12am

Four Seasons Dubai Resort
Restaurant Village
Jumeirah
Dubai, UAE

Contact:
+971 4 349 0068
reservations@scalini-dubai.com

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